4. National cuisine - Vocabulary

1.  

2. boiled rice; 6. roast chicken; 3. baked potatoes; 4. grilled sausages; 1. fried eggs;

5.   steamed vegetables

2.

meat

Fish/seafood

fruit

vegetables

duck

prawns

peaches

beans

sausage

salmon

strawberries

lettuce

3.  

1. Food which is kept very cold is frozen.

2. These eggs are fresh, 1 bought them today.

3. I like my mum’s cooking. Homemade food is always the best.

4. This tea’s very sweet. You’ve put too much sugar in it!

5. Indian food like curry is very spicy.

6.   Takeaway food is food you buy at a restaurant and take home to eat.

7. Sushi is made with raw fish.

8. People on a diet often try to eat low- fat food.